lemon

Dessert, Dining Out, Event, Manhattan, Revisited, Takeout, Upper East Side, YorkvilleKerry Alaric CheeseboroJune 11, 2014apricot, baker, bakery, brownie, butter, cakes, chocolate, chocolate chip, chocolate chips, coconut, cookie, cookies, dark, Dessert, Dining Out, doughnut, doughnuts, event, family, fruit, Herb Glaser, jelly, lemon, linzer, meringue, National Doughnut Day, nuts, owner, pastries, pastry, pie, pies, potato, potato chips, pretzel, pretzels, Quick Post, raspberry, revisited, strawberry, sweet, sweets, Takeout, ues, Upper East Side, walnuts, white, YorkvilleComment

Sweet Repeat

GLASER'S BAKE SHOP | 1670 1st Ave. (at 87th St.) | 212.289.2562 | www.glasersbakeshop.com

Breakfast, Brunch, Cooking In, Quick PostKerry Alaric CheeseboroMay 18, 2014applesauce, Breakfast, brown sugar, Brunch, cinnamon, citrus, Cooking In, cranberry, egg nog, french toast, ginger, juice, lemon, maple, nutmeg, powdered, Quick Post, spiced, sweet, syrup, zestComment

Sugar & Spice

EGG NOG FRENCH TOAST | Cinnamon Applesauce, Cranberry Maple Syrup

Cooking In, LunchKerry Alaric CheeseboroApril 05, 2014celery salt, Cooking In, Dijon, Dijon mustard, Fairway, fish, juice, lemon, lemon juice, Lunch, mayo, mayonnaise, mustard, olive oil, pickle, red scallion, red scallions, relish, salad, sandwich, scallion, scallions, seafood, seasonal, supermarket, sweet relish, tuna, tuna fish, tuna saladComment

Red Spring

TUNA SALAD HERO | Canned Tuna, Olive Oil Mayo, Red Scallions, Dijon Mustard, Lemon Juice, Sweet Relish, Anchovies, Celery Salt, Cracked Black Pepper, with Mixed Greens, on Toasted Multi-Seeded Hero Roll

Dessert, Dining Out, Late Night, Manhattan, Midtown East, Takeout, Upper East SideKerry Alaric CheeseboroMarch 30, 201424-hour, baked, bakery, chain, cinnamon, cupcake, cupcakes, Dessert, Dining Out, Late Night, lemon, meringue, Midtown East, national, popular, sugar, sweet, sweets, Takeout, ues, Upper East Side, varietyComment

A "Sprinkles", In Time

SPRINKLES CUPCAKES | 780 Lexington Avenue (bet. 60th & 61st Sts.) | 212.207.8375 | sprinkles.com

Ending With Dessert

GLASER'S BAKE SHOP | 1670 1st Ave. (at 87th St.) | 212.289.2562 | www.glasersbakeshop.com

Breakfast, Cooking In, Diet Days, Fish Fridays, Just Photos, LunchKerry Alaric CheeseboroJune 08, 2013basil, Breakfast, cake, cakes, canned, caviar, cheese, Cooking In, crust, crusted, Diet Days, Dijon, dried, egg, fish, fish cake, fish cakes, Fish Fridays, fresh, fried, herbs, juice, Just Photos, lemon, Lunch, mustard, pan-fried, Parmesan, paste, patty, Petrossian, pink, pink salmon, sauce, seafood, soft-fried, soy, sriracha, sweet, thyme, vinegar, wasabi, yolkComment

Crusty Cakes

Parmesan-Crusted Pink Salmon Cakes | Sweet Soy Sriracha Sauce | Basil Wasabi Sauce | Soft-Fried Egg with Dried Caviar

Cooking In, Dinner, Event, Lunch, Quick PostKerry Alaric CheeseboroJune 01, 2013barbecue, BBQ, brown sugar, burger, burgers, cabbage, cayenne, celery salt, cider, coleslaw, Cooking In, Dinner, dry rub, egg, egg yolk, eggs, event, fried, garlic, granulated, hot sauce, juice, lemon, lemon juice, liquid smoke, Lunch, May, month, mustard, nutmeg, onion, paprika, pepper, powder, Quick Post, red pepper, red pepper flakes, rub, runny, seasonings, slaw, spices, spicy, sugar, sunny-side up, sweet and spicy, vinegar, white wine, yolkComment

The Very Merry Month

“Month of May” Burger | Grilled Dry-Rubbed Beef Burger, Carolina-Style Barbecue Sauce, Sweet & Spicy Cabbage Slaw, Sunny-Side Up Fried Egg

Cooking In, Diet Days, Dinner, Fish Fridays, Quick PostKerry Alaric CheeseboroJanuary 18, 2013arctic char, asparagus, balsamic, balsamic vinegar, bean, butter lemon juice, char, Cooking In, Diet Days, Dinner, fish, Fish Friday, fresh, garlic, ground, ground mustard, herb, herbs, juice, lemon, mustard, oil, olive oil, Quick Post, salad, sautéed, seafood, thyme, vanilla, vinegar, warmComment

Thank Char It's Friday

Thyme-Sautéed Arctic Char | over Warm Asparagus Salad with a Ground Mustard·Vanilla·Butter Sauce

Cooking In, Diet Days, Dinner, Fish Fridays, Quick Post Kerry Alaric CheeseboroJanuary 18, 2013arctic char, asparagus, balsamic, balsamic vinegar, bean, butter lemon juice, char, Cooking In, Diet Days, Dinner, fish, Fish Friday, fresh, garlic, ground, ground mustard, herb, herbs, juice, lemon, mustard, oil, olive oil, Quick Post, salad, sautéed, seafood, thyme, vanilla, vinegar, warmComment

Cooking In, Event, Quick PostKerry Alaric CheeseboroJanuary 02, 20132013, alcohol, aromatic, arugula, booze, bread, broth, butter, champagne, chorizo, clams, coins, Cooking In, event, good luck, green, greens, holiday, juice, lemon, lemon juice, littleneck, mollusks, money, new years, new years day, peas, peppery, pigeon peas, Quick Post, rye, shallots, soup, spicy, sweet, toast, toasted, wealthComment

Lucky '13

New Year's "Good Luck" Clams | Littleneck Clams with Shallots, Chorizo, Peas, and Arugula, in a Broth of Champagne, Lemon Juice, and Butter

Cooking In, Dinner, Lunch, Quick PostKerry Alaric CheeseboroDecember 27, 2012alcohol, avocado, bacon, booze, brown, brown sugar, butter, buttermilk, chili, Christmas, cilantro, cognac, Cooking In, cream, cucumber, cumin, Dijon, Dinner, ends, garlic, granulated, grits, heavy cream, holiday, hot, juice, lemon, lemon juice, Lunch, milk, mustard, North Carolina, nutmeg, onion, paprika, pork, powder, purée, Quick Post, sauce, sausage, scallion, scallions, shell, shrimp, slab, southern, southern-style, spicy, sriracha, sugar, sweet, tradition, traditional, unbleached, XmasComment

Good "Bitings" Of Comfort And Joy

Crispy Sriracha-Brown Sugar Bacon Ends | Cucumber-Avocado-Cilantro Purée | Shrimp & Grits | Shrimp sautéed with Sweet Sausage, Garlic, Onions, in Cognac, Lemon Juice, Butter, over Buttermilk Southern-Style Grits

Cooking Out, Quick PostKerry Alaric CheeseboroDecember 24, 2012Anthony Bourdain, Brazilian, bread, chili, cilantro, citrus, Cooking In, cumin, garlic, grill, grilled, ground, hot, inspiration, juice, lamb, lemon, Middle Eastern, morning, nutmeg, onion, onions, paprika, parsley, pita, potato, potatoes, powder, Quick Post, sandwich, Sao Paulo, spice, spices, The Layover, toasted, TV showComment

I Arais With The Sun

Grilled Pita Sandwich with Spiced Ground Lamb and Potatoes

Fab Crab

Cooking In, Dinner, Just PhotosKerry Alaric CheeseboroJune 30, 2012bacon, broth, butter, clam, clams, Cooking In, Dinner, flakes, garlic, juice, Just Photos, lemon, linguini, onion, onions, pasta, pot, red pepper, sauce, seafood, shell, shells, steamed, white wine, wine, zestComment

Clam Rock

Linguini with Clams | with Bacon, Garlic, Red Pepper Flakes, Lemon Zest , and White Wine-Butter Sauce

Cooking In, Quick PostKerry Alaric CheeseboroMay 22, 2012chives, chorizo, cilantro, Cooking In, hot, Italian, juice, lemon, oil, olive oil, pepper, purée, pureed, Quick Post, red lentils, salt, sausage, Sazon, scallops, sea scallops, seared, seasoning, sugar, wildComment

Going Lentil Into The Night

Seared Scallops over Red Lentils with Sausage | Chive-Cilantro Oil

Seared Sea Scallops over Red Lentils with Sausage

Dining Out, Manhattan, West VillageKerry Alaric CheeseboroMarch 09, 2012apple, beans, Caribbean, celery, ginger, green, healthy, Jamaican, Jamaican Green, juice, juice bar, juices, kale, lemon, Lunch, Melvin, Melvin's, Melvin's Juice Box, Miss Lily's, oxtail, oxtails, peas, popular, Quick Post, red rice, rice, slaw, smoothies, South Village, stew, stewed, village, West VillageComment

Lily Of The Village

...A successful dish all around, the oxtails were properly tender, flavor, and juicy, accented by the texture of its bits of barely toothsome cartilage and the slivers of fat that just evaporated on the tongue. The rice and beans were light, fluffy and aromatic, and the slaw was crisp, tangy tart with vinegar, and cool.... [Full Post]

Cooking Out, Dinner, Just Photos, LunchKerry Alaric CheeseboroDecember 26, 2011butter, chicken, Cooking Incrispy, Dinner, garlic, hot, Hungarian, Just Photos, lemon, Lunch, paprika, rice, roast, roasted, saffron, skin, spice, spiced, spicy, thigh, thighsComment

Bird Is The Word

Saffron Paprika Chicken | Garlic Butter Rice

Saffron Paprika Chicken over Garlic Butter Rice

Cooking In, Dinner, KAC Series, Lunch, Quick PostKerry Alaric CheeseboroNovember 09, 2011anchovies, anchovy, anchovy paste, beef, brown sugar, bun, burger, burgers, chuck, Cooking In, cornmeal, Dinner, dressing, fried, fried red tomatoes, grilled, ground, ground mustard, herb, juice, KAC Series, lemon, lemon juice, lettuce, Lynch, malt, malt vinegar, mayo, mayonaisse, medium rare, mustard, mustard seed, nutmeg, oceans dressing, paste, pepper, roasted tomato, roll, romaine, romaine lettuce, romaine lettuce hearts, salt, sandwich, sauce, scallop, scallops, seafood, seared, seed, skillet, sourdough, soy, soy sauce, spice, spices, surf & turf, surf and turf, tomatoes, vinegarComment

Three If By Both

KAC Surf & Turf Burgers | Skillet-Grilled Hamburgers with Seared Scallops, Herb-Roasted Tomatoes, and Oceans Dressing

Cooking In, Quick PostKerry Alaric CheeseboroAugust 21, 2011balsamic, basil, black, celery, clam, clams, Cooking In, fettucine, fettucini, fresh, garlic, herb, Herbes de Provence, herbs, hot, Hungarian, juice, lemon, octopi, octopus, olive oil, paprika, pasta, paste, pepper, Provençal, Quick Post, red, salt, seafood, squid ink, tomato, tomatoes, vinegarComment

Monsters Of The Black Sea

Grilled Baby Octopus over Squid Ink Fettucine with Clam Tomato Sauce and Fresh Basil

Grilled Baby Octopi over Squid Ink Linguine

Cooking In, Dinner, Quick PostKerry Alaric CheeseboroJune 27, 2011Alaskan, baked, butter, chili, clam, cognac, Cooking In, corn, cream, dill, Dinner, egg, fish, fresh, garlic, ginger, grain, heavy, herbs, juice, lemon, mushroom, mushrooms, mustard, oil, olive, Oyster, pastry, peas, pie, pot, pot pie, potato, potatoes, powder, puff, Quick Post, red, salmon, seafood, shallots, smoked, snow, sweet, washComment

Baked Alaska

...Add to that the melange of flavors and aromas: the rich mustard with the soft, small pearls of punch, the cooling ginger, the kicky chili, the verdant dill, and the heady cognac, all of which bouyantly supported the flavors of the mouthful bites of the salmons without once overwhelming or masking them.... [Full Post]

Dining Out, Lower East Side, Lunch, NolitaKerry Alaric CheeseboroJune 25, 2011aioli, baked, Balaboosta, bread, cazuela, country, cranberries, Dining Out, dried, egg, eggs, garlic, herbs, Katie A-, lamg, lemon, Lower West Side, Lunch, Mediterranean, merguez, Middle Eastern, Morrocan, Nolita, patatas, potato, potatoes, quinoa, roasted, salad, sausage, shakshouka, spicy, spinach, Taim, tomato, Tunisian, za'atarComment

Grub Med

...The broadly seasoned merguez's flavors delighted my taste buds, from the tip of my tongue to the back of my mouth, and the herbaceousness of the olive oil and sparse caramelization of the sautéed onions countered nicely any gaminess of the lamb's inherent properties while supplying that last bit of moisture to the lamb's more naturally lean meat.... [Full Post]

Dinner, Lunch, Manhattan, Opening/Coming Soon, Upper East Side, YorkvilleKerry Alaric CheeseboroJune 22, 2011avocado, bean, beef, beverage, blood, bolillo, bread, Cantina, cascabel, cheese, chili, clams, coastal, Dining Out, Dinner, drink, frozen, garlic, grilled, hot dog, jalapeno, lemon, Lunch, margarita, mayo, mayonnaise, Mexican, mustard, new, octopus, oil, olive, onion, opening, orange, pincho, pinchos, pinto, popsicle, queso fresco, razor, roasted, roll, salt, sea, seafood, tomato, ues, Upper East Side, white, wrapped, YorkvilleComment

Pinche Bueno

...these razor clams, whose smooth, toothsome yet nicely creamy texture and deep, briny properties were deftly complimented by the kicky heat of the chili and sweetness of the caramelized garlic flavor in the oil.... [Full Post]

Appetizer, Dining Out, Dinner, Lunch, Manhattan, Quick Post, Upper East Side, YorkvilleKerry Alaric CheeseboroMay 24, 2011ale, batter, battered, beer, calamari, cheese, chili, chipotle, chips, cod, coming soon, Dorrian's Red Hand, fish, fried, Guinness, lemon, malt, mayo, mayonnaise, melted, menu, new, onions, pickle, pickles, potatoes, Quick Post, sauce, spears, stout, tartar, tortilla, ues, Upper East Side, vinegar, YorkvilleComment

Getting "Red"-dy

...But we now have a new chef, who is putting his on take on items we already had, such as fried calamari and chili, and coming up with some new grub, such as a fried pickle spears appetizer (served with chipotle mayo!) and the teriyaki-glazed pan-seared salmon I recently posted about.... [Full Post]

Dessert, Dining Out, Dinner, Flatiron District, Gramercy/Flatiron, Lunch, Madison Square, Manhattan, Opening/Coming Soon, TakeoutKerry Alaric CheeseboroSeptember 15, 2010a la mode, batter, biscuit, biscuits, black cherry, brined, brulee, buttermilk, cheese, cheesey, chicken, classic, coconut, cream, creme, creme brulee, cripsy, crunchy, custard, Dessert, desserts, dipped, drum, drumstick, Elizabeth Karmel, fountain, fried, fried chicken, herbal, herbs, Hill Country Chicken, ice, lemon, Mama El's, mashed, meringue, pecan, pie, pies, potato, potatoes, savory, skin, skinless, soda, south, southern, thigh, vanilla, wingComment

Take To The Hill

Appetizer, Cooking In, Just PhotosKerry Alaric CheeseboroAugust 30, 2010Appetizer, Cooking In, cornmeal, deep-fried, flour, fried, garlic, juice, lemon, mayo, mayonnaise, paprika, pepper, powder, relish, sauce, shrimp, srirachaComment

Southern Sea

Large shrimp dredged in seasoned cornmeal and flour, then deep-fried; tartar sauce of mayo, relish, lemon juice, and sriracha