Ending With Dessert

GLASER'S BAKE SHOP | 1670 1st Ave. (at 87th St.) | 212.289.2562 | www.glasersbakeshop.com

Cooking In, Dinner, Quick PostKerry Alaric CheeseboroDecember 15, 2013alcohol, bacon, baked, barbecue, BBQ, biscuit, booze, bourbon, bread, brown sugar, cayenne, cider vinegar, cinnamon, Cooking In, corn, cuimn, cumin, Dinner, garlic, ground, hot sauce, lemon juice, meat, meatball, meatballs, nutmeg, onion, paprika, pepper, pork, Quick Post, relish, sage, sauce, scallion, sesame, sesame seeds, spice, spiced, spicy, stewed, sweet, tabasco sauce, tangy, tobasco, vanilla, vinegar, worcestershire sauceComment

This Little Piggy Got Drunk

SPICY BOURBON BBQ PORK & BACON MEATBALL SANDWICH | Roasted Corn & Scallion Relish, Black & White Sesame Biscuit

Cooking In, Dinner, Quick PostKerry Alaric CheeseboroDecember 15, 2013alcohol, bacon, baked, barbecue, BBQ, biscuit, booze, bourbon, bread, brown sugar, cayenne, cider vinegar, cinnamon, Cooking In, corn, cuimn, cumin, Dinner, garlic, ground, hot sauce, lemon juice, meat, meatball, meatballs, nutmeg, onion, paprika, pepper, pork, Quick Post, relish, sage, sauce, scallion, sesame, sesame seeds, spice, spiced, spicy, stewed, sweet, tabasco sauce, tangy, tobasco, vanilla, vinegar, worcestershire sauceComment

Brunch, Dining Out, Quick Post, Upper East Side, YorkvilleKerry Alaric CheeseboroSeptember 29, 2013bacon, biscuit, biscuits, Brunch, chicken, Dining Out, egg, fried, gravy, hollandaise, meatball, meatballs, mushroom, mushrooms, pork, sauce, spicy, Texas toast, The Meatball Shop, toast, ues, Upper East Side, YorkvilleComment

Balls In My Court

THE MEATBALL SHOP (UES) | 1462 2nd Avenue (bet. 76th & 77th Sts.) | 212.257.6121 | themeatballshop.com

Brunch, Dining Out, Quick Post, Upper East Side, YorkvilleKerry Alaric CheeseboroSeptember 29, 2013bacon, biscuit, biscuits, Brunch, chicken, Dining Out, egg, fried, gravy, hollandaise, meatball, meatballs, mushroom, mushrooms, pork, sauce, spicy, Texas toast, The Meatball Shop, toast, ues, Upper East Side, YorkvilleComment

Breakfast, Cooking In, Just PhotosKerry Alaric CheeseboroApril 13, 2013bacon, baked, basil, biscuit, blueberry, Breakfast, buttermilk, cheese, Cooking In, egg, eggs, Fairway, Fairway Market, fresh, fruit, hash, hash browns, herb, herbs, Home, Just Photos, omelet, pancetta, pastry, pork, potato, potatoes, soy sauce, store-bought, swiss, tarragonComment

Breakfast Wrapped

Hash Brown-Wrapped Omelet with Fresh Basil, Pancetta, Swiss Cheese | Fairway Market Brand Blueberry Buttermilk Biscuit

Breakfast, Cooking In, Just PhotosKerry Alaric CheeseboroApril 13, 2013bacon, baked, basil, biscuit, blueberry, Breakfast, buttermilk, cheese, Cooking In, egg, eggs, Fairway, Fairway Market, fresh, fruit, hash, hash browns, herb, herbs, Home, Just Photos, omelet, pancetta, pastry, pork, potato, potatoes, soy sauce, store-bought, swiss, tarragonComment

Cooking In, Event, Lunch, Quick PostKerry Alaric CheeseboroJuly 04, 2012bacon fat, barbecue, BBQ, biscuit, brown sugar, burger, burgers, chicken, chicken-fried, chili powder, cider, Cooking In, corn oil, country, dressing, event, flaky, flour, fried, garlic powder, ground, herbs, holiday, hot sauce, Independence Day, July 4th, Lunch, mayo, mustard, new potatoes, oil, onion powder, potato, potatoes, Quick Post, red potatoes, rosenary, sage, salad, sauce, season, slider, sliders, spinach, thyme, viderComment

Mirth of July

Fried Chicken Burger Sliders | Chicken-Fried Ground Chicken Patty topped with Chilled Red Potato Salad and BBQ Mayo and Flaky Country-Style Biscuit

Cooking In, Event, Lunch, Quick PostKerry Alaric CheeseboroJuly 04, 2012bacon fat, barbecue, BBQ, biscuit, brown sugar, burger, burgers, chicken, chicken-fried, chili powder, cider, Cooking In, corn oil, country, dressing, event, flaky, flour, fried, garlic powder, ground, herbs, holiday, hot sauce, Independence Day, July 4th, Lunch, mayo, mustard, new potatoes, oil, onion powder, potato, potatoes, Quick Post, red potatoes, rosenary, sage, salad, sauce, season, slider, sliders, spinach, thyme, viderComment

Cooking In, Dinner, Quick PostKerry Alaric CheeseboroJune 05, 2012Asian, biscuit, biscuits, brown sugar, bun, chili, chives, cider vinegar, cinnamon, clove, cloves, Cooking In, crispy, crispy skin, cumin, Dinner, dough, garlic, ginger, ground, mustard, oil, onion, paste, pork, powder, pulled, pulled pork, Quick Post, rice vinegar, rubbed, sandwich, sauce, seed, seeds, sesame, skin, spice, sriracha, steamed, vinegar, wasabiComment

Pulling It Together

Pulled Pork Buns | Asian Spice-Rubbed Pulled Pork with Chilled Wasabi Ginger BBQ Sauce, Sesame Seeds, Chives, in Steamed Biscuit Buns

Cooking In, Dinner, Quick PostKerry Alaric CheeseboroJune 05, 2012Asian, biscuit, biscuits, brown sugar, bun, chili, chives, cider vinegar, cinnamon, clove, cloves, Cooking In, crispy, crispy skin, cumin, Dinner, dough, garlic, ginger, ground, mustard, oil, onion, paste, pork, powder, pulled, pulled pork, Quick Post, rice vinegar, rubbed, sandwich, sauce, seed, seeds, sesame, skin, spice, sriracha, steamed, vinegar, wasabiComment

Ribs At Hand

Cooking Out, Dinner, KAC Series, Quick PostKerry Alaric CheeseboroMarch 20, 2012beans, biscuit, butter, chicken, Cooking In, dad, Dinner, drumstick, drumsticks, family, father, flour, fried, fried chicken, KAC Series, lima, lima beans, oil, Quick Post, rice, seasoning, simple, south, southern, thigh, thighs, traditionalComment

Father Knows Best

KAC Simply Fried Chicken | Buttered Lima Beans, Rice, Biscuit

Cooking Out, Dinner, KAC Series, Quick PostKerry Alaric CheeseboroMarch 20, 2012beans, biscuit, butter, chicken, Cooking In, dad, Dinner, drumstick, drumsticks, family, father, flour, fried, fried chicken, KAC Series, lima, lima beans, oil, Quick Post, rice, seasoning, simple, south, southern, thigh, thighs, traditionalComment

Dining Out, Dinner, Manhattan, Upper West SideKerry Alaric CheeseboroFebruary 23, 2012biscuit, buttermilk, cheese, cheesy, chicken, compote, cranberry, Dining Out, Dinner, fried chicken, fruit, gravy, grits, Jacob's, Jacob's Pickles, jam, liver, onion, pickles, preserve, preserves, sauce, sausage, sausage gravy, savory, smothered, sticks, sweet, toast, Upper West Side, UWSComment

Jacob's Latter

...The delicious buttermilk fried chicken's taste and juiciness easily reminded me of many happy South Carolina family dinners, while the sausage gravy, while surprisingly light on the flour, was abundant with a variety of spices, the whole combination in each forkful being a delight to every section of my palate.... [Full Post]

Sausage gravy-smothered buttermilk fried chicken with biscuit

Dining Out, Dinner, Manhattan, Upper West SideKerry Alaric CheeseboroFebruary 23, 2012biscuit, buttermilk, cheese, cheesy, chicken, compote, cranberry, Dining Out, Dinner, fried chicken, fruit, gravy, grits, Jacob's, Jacob's Pickles, jam, liver, onion, pickles, preserve, preserves, sauce, sausage, sausage gravy, savory, smothered, sticks, sweet, toast, Upper West Side, UWSComment

Community Service

...The Cabot cheddar, some of the best in its class, added subtle sharpness to the sandwich, and double the texture with it's melted center and its slightly fried "skirt".... [Full Post]

Biscuit Sandwich | Community Food & Juice

Breakfast, Dessert, Dining Out, Long Island City, Lunch, QueensKerry Alaric CheeseboroAugust 05, 2011banana cream, bechamel, Bill Irwin, biscuit, biscuits, bone, bone marrow, cake, cheese, clams, cream, Dessert, diner, donuts, doughnuts, duck, escargot, green beans, Gruyere, hearts, LIC, Long Island City, M- Wells, maple, pie, potatoes, Queens, razor clams, salad, scallops, seafood, snails, tortillaComment

Quality Quebecois in Queens

...Especially export was how the razor clams were diced thin, while the large scallops were left to size, cooking through the initially tougher razor clams while not over cooking the plump, delectable scallops.... [Full Post]

Seafood Cobbler with Scallops and Razor Clams

Breakfast, Dessert, Dining Out, Long Island City, Lunch, QueensKerry Alaric CheeseboroAugust 05, 2011banana cream, bechamel, Bill Irwin, biscuit, biscuits, bone, bone marrow, cake, cheese, clams, cream, Dessert, diner, donuts, doughnuts, duck, escargot, green beans, Gruyere, hearts, LIC, Long Island City, M- Wells, maple, pie, potatoes, Queens, razor clams, salad, scallops, seafood, snails, tortillaComment

Twas The Season

...They were serving something that—at least on the night that we were there—quickly became known as the "Crack Sandwich". It was the Fried Chicken Biscuit Sandwich, made from scratch on premise, with buttery and flaky biscuits, fresh boneless fried chicken, hot sauce, and butter.... [Full Post]