meatball
Cooking In, Dinner, Quick PostKerry Alaric Cheeseboroalcohol, bacon, baked, barbecue, BBQ, biscuit, booze, bourbon, bread, brown sugar, cayenne, cider vinegar, cinnamon, Cooking In, corn, cuimn, cumin, Dinner, garlic, ground, hot sauce, lemon juice, meat, meatball, meatballs, nutmeg, onion, paprika, pepper, pork, Quick Post, relish, sage, sauce, scallion, sesame, sesame seeds, spice, spiced, spicy, stewed, sweet, tabasco sauce, tangy, tobasco, vanilla, vinegar, worcestershire sauceComment

This Little Piggy Got Drunk

SPICY BOURBON BBQ PORK & BACON MEATBALL SANDWICH | Roasted Corn & Scallion Relish, Black & White Sesame Biscuit

Cooking In, Dinner, Quick PostKerry Alaric Cheeseboroalcohol, bacon, baked, barbecue, BBQ, biscuit, booze, bourbon, bread, brown sugar, cayenne, cider vinegar, cinnamon, Cooking In, corn, cuimn, cumin, Dinner, garlic, ground, hot sauce, lemon juice, meat, meatball, meatballs, nutmeg, onion, paprika, pepper, pork, Quick Post, relish, sage, sauce, scallion, sesame, sesame seeds, spice, spiced, spicy, stewed, sweet, tabasco sauce, tangy, tobasco, vanilla, vinegar, worcestershire sauceComment
Brunch, Dining Out, Quick Post, Upper East Side, YorkvilleKerry Alaric Cheeseborobacon, biscuit, biscuits, Brunch, chicken, Dining Out, egg, fried, gravy, hollandaise, meatball, meatballs, mushroom, mushrooms, pork, sauce, spicy, Texas toast, The Meatball Shop, toast, ues, Upper East Side, YorkvilleComment

Balls In My Court

THE MEATBALL SHOP (UES) | 1462 2nd Avenue (bet. 76th & 77th Sts.) | 212.257.6121 | themeatballshop.com

Brunch, Dining Out, Quick Post, Upper East Side, YorkvilleKerry Alaric Cheeseborobacon, biscuit, biscuits, Brunch, chicken, Dining Out, egg, fried, gravy, hollandaise, meatball, meatballs, mushroom, mushrooms, pork, sauce, spicy, Texas toast, The Meatball Shop, toast, ues, Upper East Side, YorkvilleComment
Cooking In, Dinner, Quick PostKerry Alaric Cheeseboroanchovy, Asian, barbecue, BBQ, black, chili, chili powder, clove, cloves, Cooking In, cumin, Dinner, fish, garlic, ground, honey, hot, meatball, meatballs, mustard, oil, onion, orange, orange peel, paste, peel, pork, powder, Quick Post, rice, sauce, scallion, scallions, seed, seeds, sesame, soy, spicy, sriracha, vinegar, wasabi, wine, zestComment

Hot Piggin' Out

Asian Sweet & Spicy BBQ Pork Meatballs | Sticky Rice with Black Sesame Seeds
Asian Sweet & Spicy BBQ Pork Meatballs
Cooking In, Dinner, Quick PostKerry Alaric Cheeseboroanchovy, Asian, barbecue, BBQ, black, chili, chili powder, clove, cloves, Cooking In, cumin, Dinner, fish, garlic, ground, honey, hot, meatball, meatballs, mustard, oil, onion, orange, orange peel, paste, peel, pork, powder, Quick Post, rice, sauce, scallion, scallions, seed, seeds, sesame, soy, spicy, sriracha, vinegar, wasabi, wine, zestComment
Dining Out, Dinner, Just Photos, Lunch, Manhattan, Update, Upper East Side, YorkvilleKerry Alaric Cheeseborobasil, beef, cheese, cheeses, chicken, corn, dill, Dining Out, Dorrian's, Dorrian's Red Hand, fresh, herb, herbs, Just Photos, light, meatball, menu, mozzarella, mushroom, mushrooms, new, noodle, Parmesan, pasta pappardelle, porcini, pork, pulled, roast, sauce, savory, slider, sliders, spring, tomato, Update, Upper East Side, white, wine, YorkvilleComment

Spring At Hand

Dorrian's Red Hand | 1616 2nd Ave. (Bet. 84th & 85st Sts.) | 212.644.2700 | dorrians-nyc.com
Meatball Parm Sliders
Dining Out, Dinner, Just Photos, Lunch, Manhattan, Update, Upper East Side, YorkvilleKerry Alaric Cheeseborobasil, beef, cheese, cheeses, chicken, corn, dill, Dining Out, Dorrian's, Dorrian's Red Hand, fresh, herb, herbs, Just Photos, light, meatball, menu, mozzarella, mushroom, mushrooms, new, noodle, Parmesan, pasta pappardelle, porcini, pork, pulled, roast, sauce, savory, slider, sliders, spring, tomato, Update, Upper East Side, white, wine, YorkvilleComment
Breakfast, Cooking Out, Just PhotosKerry Alaric Cheeseborobasil, beef, black pepper, bread, breadcrumbs, Breakfast, cheese, Cooking In, cornmeal, egg, eggs, fried, garlic, ground, hearts, herbs, Just Photos, lettuce, meatball, meatballs, oregano, Parmesan, pepper, powder, romaine, scrambled, toast, tomato, tomatoesComment

Breakfast Ballin'

Black Pepper-Scrambled Eggs with Meatballs | Cornmeal-Fried Red Tomato | Parmesan Toast
Scrambled Eggs With Meatballs
Breakfast, Cooking Out, Just PhotosKerry Alaric Cheeseborobasil, beef, black pepper, bread, breadcrumbs, Breakfast, cheese, Cooking In, cornmeal, egg, eggs, fried, garlic, ground, hearts, herbs, Just Photos, lettuce, meatball, meatballs, oregano, Parmesan, pepper, powder, romaine, scrambled, toast, tomato, tomatoesComment
Cooking In, Just Photos, LunchKerry Alaric Cheeseborobasil, breadcrumbs, breaded, brown sugar, chili, Cooking In, dredge, dried, egg, eggs, flour, fried, garlic, ground, Just Photos, Lunch, malt, meatball, mustard, nutmeg, oil, pepper, pork, powder, salt, sauce, scallion, scallions, soy, vinegarComment

When Pigs Roll

Deep-Fried Pork and Scallion Meatballs with Sweet & Spicy Mustard
Cooking In, Just Photos, LunchKerry Alaric Cheeseborobasil, breadcrumbs, breaded, brown sugar, chili, Cooking In, dredge, dried, egg, eggs, flour, fried, garlic, ground, Just Photos, Lunch, malt, meatball, mustard, nutmeg, oil, pepper, pork, powder, salt, sauce, scallion, scallions, soy, vinegarComment
Dessert, Dining Out, Dinner, Greenwich Village, Lunch, TakeoutKerry Alaric Cheeseborobottarga, cured, extra, fat, fennel, fish, Greenwich, Italian, lardo, Mario Batali, meatball, meatballs, oil, olive, Otto, oven-baked, pizza, pizzeria, pork, prosecco, roe, rosemary, salt, sparkling, village, wineComment

Catching Up

...The fennel and bottarga pie was rich with layers of flavor, from the citrus-hued piquancy of the fennel to the earthiness of the bottarga, which boasts the same flavor property—almost—as anchovies, with more subdued salinity and brininess.... [Full post]
Dessert, Dining Out, Dinner, Greenwich Village, Lunch, TakeoutKerry Alaric Cheeseborobottarga, cured, extra, fat, fennel, fish, Greenwich, Italian, lardo, Mario Batali, meatball, meatballs, oil, olive, Otto, oven-baked, pizza, pizzeria, pork, prosecco, roe, rosemary, salt, sparkling, village, wineComment
Brunch, Dining Out, Dinner, Lunch, Manhattan, Midtown East, Street Truck, TakeoutKerry Alaric CheeseboroArpeia, bread, cart, celebrity, cheese, chef, Donatella, Donatella Arpeia, east, focaccia, hero, meat, meatball, Mia Dona, midtown, sauce, street, tomato, veal4 Comments

Meatballs a La Carte

...The sauce is rich and deep with flavor without feeling heavy or overcoating the inside of your mouth. The cheese was gooey and non-obstructive,as it sometimes can be an other meatball heros, relying more on its casual yet almost rustic flavor than on the oversold visual of cartoonish "stringiness". The ground veal meatballs are nicely firm but not dense, and juicy enough to fall apart easily as each bite finishes as one singularly familiar and satisfying food idea... [Full post....]

Brunch, Dining Out, Dinner, Lunch, Manhattan, Midtown East, Street Truck, TakeoutKerry Alaric CheeseboroArpeia, bread, cart, celebrity, cheese, chef, Donatella, Donatella Arpeia, east, focaccia, hero, meat, meatball, Mia Dona, midtown, sauce, street, tomato, veal4 Comments
Cooking In, Dinner, Just PhotosKerry Alaric Cheeseborobasil, bread, Cooking In, Dinner, garlic, hot, Italian, Just Photos, meatball, pasta, pork, sausage, shrimp, spaghetti, spicyComment

An Italian Surprise

Shrimp-Stuffed Hot Italian Sausage Meatballs | Red Wine-Braised Tomato Sauce over Spaghetti | Basil-Garlic Bread
kac_092709_phude_shrimp_meatball_3_604
Cooking In, Dinner, Just PhotosKerry Alaric Cheeseborobasil, bread, Cooking In, Dinner, garlic, hot, Italian, Just Photos, meatball, pasta, pork, sausage, shrimp, spaghetti, spicyComment