gravy
Cooking In, Dinner, Just PhotosKerry Alaric Cheeseborobaked, biscuits, brined, brown butter, brown sugar, brussel sprouts, butter, cast iron skillet, chicken-fried, cider vinegar, coleslaw, Cooking In, Dinner, fried, gravy, Just Photos, mustard, par-boiled, red pepper flakes, ribs, roasted, rosemary, sage, sauce, skillet-fried, slaw, soul food, southern, soy sauce, spareribsComment

Rib Ticklin' Good

CHICKEN-FRIED PORK SPARERIBS | Roasted Brussel Sprout Slaw | Brown Butter Biscuits with Rosemary

Cooking In, Dinner, Just PhotosKerry Alaric Cheeseborobaked, biscuits, brined, brown butter, brown sugar, brussel sprouts, butter, cast iron skillet, chicken-fried, cider vinegar, coleslaw, Cooking In, Dinner, fried, gravy, Just Photos, mustard, par-boiled, red pepper flakes, ribs, roasted, rosemary, sage, sauce, skillet-fried, slaw, soul food, southern, soy sauce, spareribsComment
Cooking In, Dinner, Event, Holiday, Quick PostKerry Alaric Cheeseborobacon, baked, bread, brussel sprouts, butter, chicken broth, Cooking In, cranberries, Dinner, dressing, dried, event, gravy, herbs, holiday, mash, mashed, mashed potatoes, potatos, rice, roast, roasted, rye, shallots, smoked, stuffing, Thanksgiving, turkey, turkey wings, wild rice, wingsComment

Thanksgiving 2013: Wings Of An Angel

BAKED HERB-RUBBED SMOKED TURKEY WINGS with SHALLOTS | Rye Stuffing with Wild Rice | Butter-Poached Mixed Potato Mash | Roasted Brussel Sprouts

Cooking In, Dinner, Event, Holiday, Quick PostKerry Alaric Cheeseborobacon, baked, bread, brussel sprouts, butter, chicken broth, Cooking In, cranberries, Dinner, dressing, dried, event, gravy, herbs, holiday, mash, mashed, mashed potatoes, potatos, rice, roast, roasted, rye, shallots, smoked, stuffing, Thanksgiving, turkey, turkey wings, wild rice, wingsComment
Thanksgiving 2013: Wings Of An Angel
Brunch, Dining Out, Quick Post, Upper East Side, YorkvilleKerry Alaric Cheeseborobacon, biscuit, biscuits, Brunch, chicken, Dining Out, egg, fried, gravy, hollandaise, meatball, meatballs, mushroom, mushrooms, pork, sauce, spicy, Texas toast, The Meatball Shop, toast, ues, Upper East Side, YorkvilleComment

Balls In My Court

THE MEATBALL SHOP (UES) | 1462 2nd Avenue (bet. 76th & 77th Sts.) | 212.257.6121 | themeatballshop.com

Brunch, Dining Out, Quick Post, Upper East Side, YorkvilleKerry Alaric Cheeseborobacon, biscuit, biscuits, Brunch, chicken, Dining Out, egg, fried, gravy, hollandaise, meatball, meatballs, mushroom, mushrooms, pork, sauce, spicy, Texas toast, The Meatball Shop, toast, ues, Upper East Side, YorkvilleComment
Cooking In, Dinner, Event, Quick PostKerry Alaric Cheeseboroale, bacon, beef, beer, burger, Cheddar, Cooking In, dark, Dinner, Even, fried, gravy, green, greens, grilled, ground, Guinness, Irish, Irish bacon, Irish cheddar, Irish whiskey, mashed, mashed potatoes, meat, onion roll, pork, potato, potatoes, Quick Post, reduction, Saimt Patrick's day, scallion, scallions, St- Patrick's, St- Patrick's Day, stout, toasted, tomato, tomatoes, watercress, whiskeyComment

An Irish Brogue-er, Pt. 1

"Erin Go" Burger | Irish Whiskey-Grilled Beef Burger with Irish Cheddar, Irish Bacon, Grilled Tomatoes, Scallion-Mashed Potatoes, Guinness Beef Gravy

Cooking In, Dinner, Event, Quick PostKerry Alaric Cheeseboroale, bacon, beef, beer, burger, Cheddar, Cooking In, dark, Dinner, Even, fried, gravy, green, greens, grilled, ground, Guinness, Irish, Irish bacon, Irish cheddar, Irish whiskey, mashed, mashed potatoes, meat, onion roll, pork, potato, potatoes, Quick Post, reduction, Saimt Patrick's day, scallion, scallions, St- Patrick's, St- Patrick's Day, stout, toasted, tomato, tomatoes, watercress, whiskeyComment
An Irish Brogue-er, Pt. 1
Dining Out, Dinner, Manhattan, Upper West SideKerry Alaric Cheeseborobiscuit, buttermilk, cheese, cheesy, chicken, compote, cranberry, Dining Out, Dinner, fried chicken, fruit, gravy, grits, Jacob's, Jacob's Pickles, jam, liver, onion, pickles, preserve, preserves, sauce, sausage, sausage gravy, savory, smothered, sticks, sweet, toast, Upper West Side, UWSComment

Jacob's Latter

...The delicious buttermilk fried chicken's taste and juiciness easily reminded me of many happy South Carolina family dinners, while the sausage gravy, while surprisingly light on the flour, was abundant with a variety of spices, the whole combination in each forkful being a delight to every section of my palate.... [Full Post]
Sausage gravy-smothered buttermilk fried chicken with biscuit
Dining Out, Dinner, Manhattan, Upper West SideKerry Alaric Cheeseborobiscuit, buttermilk, cheese, cheesy, chicken, compote, cranberry, Dining Out, Dinner, fried chicken, fruit, gravy, grits, Jacob's, Jacob's Pickles, jam, liver, onion, pickles, preserve, preserves, sauce, sausage, sausage gravy, savory, smothered, sticks, sweet, toast, Upper West Side, UWSComment
Dining Out, East Village, ManhattanKerry Alaric Cheeseborobeef, beet, bread, cabbage, dill, diner, Dining Out, dressing, East Village, gravey, gravy, greens, grilled, horseradish, kielbasa, Lunch, matzo, matzo ball, meat, minced, mixed, mushroom, mushrooms, old school, onions, pierogi, pierogis, salad, sauerkraut, sautéed, soup, sour cream, stuffed, Ukranian, VeselkaComment

There's Something About Ukraine

...From the snappy, spicy, fatty kielbasa, to the pillowy goodness of the pierogis, to the nicely seasoned minced meat, wrapped in aromatic cabbage and slathered in rich, deep, mushroom gravy, each forkful was a delight of present day culinary standards mixed with old school and old world nostalgia.... [Full Post]
Deluxe Meat Plate | Veselka
Dining Out, East Village, ManhattanKerry Alaric Cheeseborobeef, beet, bread, cabbage, dill, diner, Dining Out, dressing, East Village, gravey, gravy, greens, grilled, horseradish, kielbasa, Lunch, matzo, matzo ball, meat, minced, mixed, mushroom, mushrooms, old school, onions, pierogi, pierogis, salad, sauerkraut, sautéed, soup, sour cream, stuffed, Ukranian, VeselkaComment
Breakfast, Dining Out, Lunch, Manhattan, Opening/Coming Soon, Upper East Side, YorkvilleKerry Alaric Cheeseboro2nd Avenue Deli, bread, chopped, chopped liver, cream soda, deli, Dining Out, Dr- Brown's, family, fatty, fresh, grain, gravy, hot, jus, kosher, liver, liverwurst, mustard, opening, pastrami, pickles, potato, roast, rye, sandwiches, soup, sour, tomato, tomatoes, turkey, ues, Upper East Side, warm, YorkvilleComment

Families First at "2nd" on First

...The pastrami teeming with flavor, and not just from its perfectly warmed and rendering fat, adding just the right amount of moisture to every bite. The lean folds highlighted the beef's natural earthiness and nuanced sweetness. The rye bread added aromatic hints, and the kicky, textured grain mustard made sure the every taste bud got something to enjoy..... [Full Post]
Hot Pastrami & Liverwurst on Rye | 2nd Avenue Deli
Breakfast, Dining Out, Lunch, Manhattan, Opening/Coming Soon, Upper East Side, YorkvilleKerry Alaric Cheeseboro2nd Avenue Deli, bread, chopped, chopped liver, cream soda, deli, Dining Out, Dr- Brown's, family, fatty, fresh, grain, gravy, hot, jus, kosher, liver, liverwurst, mustard, opening, pastrami, pickles, potato, roast, rye, sandwiches, soup, sour, tomato, tomatoes, turkey, ues, Upper East Side, warm, YorkvilleComment
Dining Out, Dinner, Just Photos, Lunch, Outdoor Seating, Revisited, Takeout, Upper East Side, YorkvilleKerry Alaric Cheeseborobaked, breadcrumbs, breast, cheese, chicken, chopped, cob, coleslaw, corn, corn on the cob, crust, Dinner, Dorrian's, Dorrian's Red Hand, drumstick, flour, fried, fried chicken, gravy, grilled, Just Photos, Lunch, macaroni, mashedm potato, nyc, onions, outdoor, panko, pasta, pepperoni, pizza, potatoes, pub, sauce, seating, slaw, soft, sriracha, steak, tacos, Takeout, thigh, thin, tortilla, tortillas, ues, Upper East Side, wingComment

Getting More "Red"-Dy

Dorrian's Red Hand | 1616 2nd Ave. (at 84th St.) | 212.772.6660 | dorrians-nyc.com | |
Fried Chicken Dinner
Dining Out, Dinner, Just Photos, Lunch, Outdoor Seating, Revisited, Takeout, Upper East Side, YorkvilleKerry Alaric Cheeseborobaked, breadcrumbs, breast, cheese, chicken, chopped, cob, coleslaw, corn, corn on the cob, crust, Dinner, Dorrian's, Dorrian's Red Hand, drumstick, flour, fried, fried chicken, gravy, grilled, Just Photos, Lunch, macaroni, mashedm potato, nyc, onions, outdoor, panko, pasta, pepperoni, pizza, potatoes, pub, sauce, seating, slaw, soft, sriracha, steak, tacos, Takeout, thigh, thin, tortilla, tortillas, ues, Upper East Side, wingComment
Cooking In, Dinner, Just Photos, LunchKerry Alaric Cheeseboroapple, au jus, basil, bread, breadcrumbs, broth, bun, burger, burgers, butter, chicken, chili, cider, Cooking In, cranberry, crumbs, Dinner, dressing, garlic, gravy, grilled, ground, herb, herbs, holiday, honey, Just Photos, Lunch, mustard, onion, Oyster, potato, powder, rosemary, rye, sage, sandwich, sauce, sausage, scallion, season, seasonal, stock, tarragon, toasted, turkey, vinaigrette, vinegar2 Comments

Thankful Handful

...Grilled Herbed Turkey Burgers with Oyster & Sausage Rye Bread Stuffing and Cranberry-Mustard Vinaigrette on Butter-Toasted Potato Buns.... [Full Post...]

Cooking In, Dinner, Just Photos, LunchKerry Alaric Cheeseboroapple, au jus, basil, bread, breadcrumbs, broth, bun, burger, burgers, butter, chicken, chili, cider, Cooking In, cranberry, crumbs, Dinner, dressing, garlic, gravy, grilled, ground, herb, herbs, holiday, honey, Just Photos, Lunch, mustard, onion, Oyster, potato, powder, rosemary, rye, sage, sandwich, sauce, sausage, scallion, season, seasonal, stock, tarragon, toasted, turkey, vinaigrette, vinegar2 Comments
Boerum Hill, Breakfast, Brooklyn, Brunch, Dining Out, Dinner, Lunch, TakeoutKerry Alaric Cheeseborobeef, black cherry soda, Boerum Hill, bread, brisket, Brooklyn, cheese, cream soda, curd, deli, delicatessen, french fries, fries, gravy, Jewish, list, meat, Mile End, Montreal, mustard, New York Magazine, onion, poutine, pressed, Quebec, roll, Ruth Wilensky, rye, salami, sandwich, sandwiches, smoked, smoked meat, soda, turkeyComment

(Sub)Mission Accomplished

...Not overly seasoned, this is a deceptively light yet filling sandwich, with its unique flavors and textures—pliant pink slabs of meat with tongue-teasing, slightly burnt edges—it needed nothing more than the reliable platform of two slices of untoasted rye bread and a "wink" of mustard to shine.... [Full Post]
Boerum Hill, Breakfast, Brooklyn, Brunch, Dining Out, Dinner, Lunch, TakeoutKerry Alaric Cheeseborobeef, black cherry soda, Boerum Hill, bread, brisket, Brooklyn, cheese, cream soda, curd, deli, delicatessen, french fries, fries, gravy, Jewish, list, meat, Mile End, Montreal, mustard, New York Magazine, onion, poutine, pressed, Quebec, roll, Ruth Wilensky, rye, salami, sandwich, sandwiches, smoked, smoked meat, soda, turkeyComment