cranberry
Breakfast, Brunch, Cooking In, Quick PostKerry Alaric Cheeseboroapplesauce, Breakfast, brown sugar, Brunch, cinnamon, citrus, Cooking In, cranberry, egg nog, french toast, ginger, juice, lemon, maple, nutmeg, powdered, Quick Post, spiced, sweet, syrup, zestComment

Sugar & Spice

EGG NOG FRENCH TOAST | Cinnamon Applesauce, Cranberry Maple Syrup

Breakfast, Brunch, Cooking In, Quick PostKerry Alaric Cheeseboroapplesauce, Breakfast, brown sugar, Brunch, cinnamon, citrus, Cooking In, cranberry, egg nog, french toast, ginger, juice, lemon, maple, nutmeg, powdered, Quick Post, spiced, sweet, syrup, zestComment
Dining Out, Dinner, Manhattan, Upper West SideKerry Alaric Cheeseborobiscuit, buttermilk, cheese, cheesy, chicken, compote, cranberry, Dining Out, Dinner, fried chicken, fruit, gravy, grits, Jacob's, Jacob's Pickles, jam, liver, onion, pickles, preserve, preserves, sauce, sausage, sausage gravy, savory, smothered, sticks, sweet, toast, Upper West Side, UWSComment

Jacob's Latter

...The delicious buttermilk fried chicken's taste and juiciness easily reminded me of many happy South Carolina family dinners, while the sausage gravy, while surprisingly light on the flour, was abundant with a variety of spices, the whole combination in each forkful being a delight to every section of my palate.... [Full Post]
Sausage gravy-smothered buttermilk fried chicken with biscuit
Dining Out, Dinner, Manhattan, Upper West SideKerry Alaric Cheeseborobiscuit, buttermilk, cheese, cheesy, chicken, compote, cranberry, Dining Out, Dinner, fried chicken, fruit, gravy, grits, Jacob's, Jacob's Pickles, jam, liver, onion, pickles, preserve, preserves, sauce, sausage, sausage gravy, savory, smothered, sticks, sweet, toast, Upper West Side, UWSComment
Cash Only, Dining Out, Lower East Side, Lunch, ManhattanKerry Alaric Cheeseboroapples, baked, bakery, beets, black, Boylan's, braised, brie, bun, cane, cheese, cheeses, cola, cranberry, Dining Out, dipping, East Village, feta, garlic, goat, grain, Granny Smith, herb, herbed, honey, horseradish, hot dog, iced, large, Megan, mustard, olive, olives, parsley, pretzel, pretzels, roll, salted, sandwich, sauce, sauces, saurkraut, Schaller & Weber, seed, seeded, seeds, Sigmund Pretzel Shop, soft, sunflower, tea, truffle, turkey, warmComment

Gettin' Siggy Wit' It

...The abundance of slightly toasted sunflower seeds made for great textural contrasts, as well as adding very pleasant nutty and floral points in taste and aromatics, complimented expertly with rich, layered, spicy, acidic notes of a beet-horseradish mayo dipping sauce.... [Full Post]
Sunflower Seeded Pretzel
Cash Only, Dining Out, Lower East Side, Lunch, ManhattanKerry Alaric Cheeseboroapples, baked, bakery, beets, black, Boylan's, braised, brie, bun, cane, cheese, cheeses, cola, cranberry, Dining Out, dipping, East Village, feta, garlic, goat, grain, Granny Smith, herb, herbed, honey, horseradish, hot dog, iced, large, Megan, mustard, olive, olives, parsley, pretzel, pretzels, roll, salted, sandwich, sauce, sauces, saurkraut, Schaller & Weber, seed, seeded, seeds, Sigmund Pretzel Shop, soft, sunflower, tea, truffle, turkey, warmComment
Cooking In, Dinner, Just Photos, LunchKerry Alaric Cheeseboroapple, au jus, basil, bread, breadcrumbs, broth, bun, burger, burgers, butter, chicken, chili, cider, Cooking In, cranberry, crumbs, Dinner, dressing, garlic, gravy, grilled, ground, herb, herbs, holiday, honey, Just Photos, Lunch, mustard, onion, Oyster, potato, powder, rosemary, rye, sage, sandwich, sauce, sausage, scallion, season, seasonal, stock, tarragon, toasted, turkey, vinaigrette, vinegar2 Comments

Thankful Handful

...Grilled Herbed Turkey Burgers with Oyster & Sausage Rye Bread Stuffing and Cranberry-Mustard Vinaigrette on Butter-Toasted Potato Buns.... [Full Post...]

Cooking In, Dinner, Just Photos, LunchKerry Alaric Cheeseboroapple, au jus, basil, bread, breadcrumbs, broth, bun, burger, burgers, butter, chicken, chili, cider, Cooking In, cranberry, crumbs, Dinner, dressing, garlic, gravy, grilled, ground, herb, herbs, holiday, honey, Just Photos, Lunch, mustard, onion, Oyster, potato, powder, rosemary, rye, sage, sandwich, sauce, sausage, scallion, season, seasonal, stock, tarragon, toasted, turkey, vinaigrette, vinegar2 Comments
Brunch, Dining Out, Dinner, Lunch, Manhattan, Upper East Side, YorkvilleKerry Alaric Cheeseborobacon, Blue Point, brasserie, cranberry, croque, Dijon, French, fries, frites, grain, grain mustard, Jacques, Jacques Brasserie, monsieur, mustard, Oyster, oysters, pistachio, pomme frites, pork, rabbit, sandwich, sandwiches, terrine, ues, Upper East Side, vinegar, YorkvilleComment

Fairer Jacques

... I loved the texture of the finely chopped proteins in this terrine, mildly spiced to compliment the pork and moderate any gaminess in the rabbit, and wrapped in bacon for extra flavor. The mustards provided any amount of kick I needed, the cranberry being extra pleasant, adding a nice layer of flavor, as fruits do, to the game meat... [Full post]

Brunch, Dining Out, Dinner, Lunch, Manhattan, Upper East Side, YorkvilleKerry Alaric Cheeseborobacon, Blue Point, brasserie, cranberry, croque, Dijon, French, fries, frites, grain, grain mustard, Jacques, Jacques Brasserie, monsieur, mustard, Oyster, oysters, pistachio, pomme frites, pork, rabbit, sandwich, sandwiches, terrine, ues, Upper East Side, vinegar, YorkvilleComment