sunflower
Dining OutKerry Alaric Cheeseboroapple, butter, chili, cider vinegar, Cooking In, curry, curry powder, Dinner, dried herbs, fish, fish sauce, fresh, grain mustard, grapefruit juice, grilled, hard, herbs, juice, Lunch, mustard, oil, olive oil, oregano, paste, peanut, peanut butter, roasted, salami, sardine, sardines, sauce, seafood, sesame, sesame oil, shallot, shallots, sprouts, sriracha, sunflower, thyme, vinegarComment

Uncanny Sardines

Grilled Fresh Sardines with Chili-Peanut Sauce | Curry-Roasted Sunflower Sprouts | White Grapefruit Juice-Butter Reduction with Salami, Shallots, and Grain Mustard
Grilled Fresh Sardines with Chili Peanut Suace
Dining OutKerry Alaric Cheeseboroapple, butter, chili, cider vinegar, Cooking In, curry, curry powder, Dinner, dried herbs, fish, fish sauce, fresh, grain mustard, grapefruit juice, grilled, hard, herbs, juice, Lunch, mustard, oil, olive oil, oregano, paste, peanut, peanut butter, roasted, salami, sardine, sardines, sauce, seafood, sesame, sesame oil, shallot, shallots, sprouts, sriracha, sunflower, thyme, vinegarComment
Cash Only, Dining Out, Lower East Side, Lunch, ManhattanKerry Alaric Cheeseboroapples, baked, bakery, beets, black, Boylan's, braised, brie, bun, cane, cheese, cheeses, cola, cranberry, Dining Out, dipping, East Village, feta, garlic, goat, grain, Granny Smith, herb, herbed, honey, horseradish, hot dog, iced, large, Megan, mustard, olive, olives, parsley, pretzel, pretzels, roll, salted, sandwich, sauce, sauces, saurkraut, Schaller & Weber, seed, seeded, seeds, Sigmund Pretzel Shop, soft, sunflower, tea, truffle, turkey, warmComment

Gettin' Siggy Wit' It

...The abundance of slightly toasted sunflower seeds made for great textural contrasts, as well as adding very pleasant nutty and floral points in taste and aromatics, complimented expertly with rich, layered, spicy, acidic notes of a beet-horseradish mayo dipping sauce.... [Full Post]
Sunflower Seeded Pretzel
Cash Only, Dining Out, Lower East Side, Lunch, ManhattanKerry Alaric Cheeseboroapples, baked, bakery, beets, black, Boylan's, braised, brie, bun, cane, cheese, cheeses, cola, cranberry, Dining Out, dipping, East Village, feta, garlic, goat, grain, Granny Smith, herb, herbed, honey, horseradish, hot dog, iced, large, Megan, mustard, olive, olives, parsley, pretzel, pretzels, roll, salted, sandwich, sauce, sauces, saurkraut, Schaller & Weber, seed, seeded, seeds, Sigmund Pretzel Shop, soft, sunflower, tea, truffle, turkey, warmComment
Cooking In, LunchKerry Alaric Cheeseborobread, butter, cheese, cheeses, Cooking In, gouda, grilled, grilled cheese, Lunch, melt, melted, mozzarella, paprika, provolone, pumpernickel, sandwich, seed, seeds, smoked, sunflowerComment

Okey-Dokey, Smokey!

...the mozzarella become hot and stringy, the provolone had more of a creamy melt, and the gouda was more, let's say, gooey. And the gouda's natural and aromatic earthiness and slight sharpness nicely picked up the mozzarella's mellowness, while the provolone danced nicely in between, helping the to softer and firmer cheese blend into one. The pumpernickel added richness and texture to each bite, accentuated by little burst of nutty brightness by the sunflower seeds.... [Full Post]
Cooking In, LunchKerry Alaric Cheeseborobread, butter, cheese, cheeses, Cooking In, gouda, grilled, grilled cheese, Lunch, melt, melted, mozzarella, paprika, provolone, pumpernickel, sandwich, seed, seeds, smoked, sunflowerComment