grits
Breakfast, Brooklyn, Brunch, Dining Out, WilliamsburgKerry Alaric CheeseboroBelgian, bell pepper, Breakfast, Brooklyn, Brunch, Carolina, Cheddar, cheese, cured, Dining Out, dry rub, egg, eggs, grits, hash, paprika, peppers, poached, pork, potato, potatoes, sauce, scallion, scallions, shrimp, smoked, soul, soul food, southern, syrup, waffle, waffles, Williamsburg1 Comment

Savoring "Sweet"

SWEET CHICK | 164 Bedford Ave. (at N. 8th St.), Brooklyn | 347.725.4793 | sweetchicknyc.com

Breakfast, Brooklyn, Brunch, Dining Out, WilliamsburgKerry Alaric CheeseboroBelgian, bell pepper, Breakfast, Brooklyn, Brunch, Carolina, Cheddar, cheese, cured, Dining Out, dry rub, egg, eggs, grits, hash, paprika, peppers, poached, pork, potato, potatoes, sauce, scallion, scallions, shrimp, smoked, soul, soul food, southern, syrup, waffle, waffles, Williamsburg1 Comment
Cooking In, Dinner, Lunch, Quick PostKerry Alaric Cheeseboroalcohol, avocado, bacon, booze, brown, brown sugar, butter, buttermilk, chili, Christmas, cilantro, cognac, Cooking In, cream, cucumber, cumin, Dijon, Dinner, ends, garlic, granulated, grits, heavy cream, holiday, hot, juice, lemon, lemon juice, Lunch, milk, mustard, North Carolina, nutmeg, onion, paprika, pork, powder, purée, Quick Post, sauce, sausage, scallion, scallions, shell, shrimp, slab, southern, southern-style, spicy, sriracha, sugar, sweet, tradition, traditional, unbleached, XmasComment

Good "Bitings" Of Comfort And Joy

Crispy Sriracha-Brown Sugar Bacon Ends | Cucumber-Avocado-Cilantro Purée | Shrimp & Grits | Shrimp sautéed with Sweet Sausage, Garlic, Onions, in Cognac, Lemon Juice, Butter, over Buttermilk Southern-Style Grits
Cooking In, Dinner, Lunch, Quick PostKerry Alaric Cheeseboroalcohol, avocado, bacon, booze, brown, brown sugar, butter, buttermilk, chili, Christmas, cilantro, cognac, Cooking In, cream, cucumber, cumin, Dijon, Dinner, ends, garlic, granulated, grits, heavy cream, holiday, hot, juice, lemon, lemon juice, Lunch, milk, mustard, North Carolina, nutmeg, onion, paprika, pork, powder, purée, Quick Post, sauce, sausage, scallion, scallions, shell, shrimp, slab, southern, southern-style, spicy, sriracha, sugar, sweet, tradition, traditional, unbleached, XmasComment
Breakfast, Cooking In, LunchKerry Alaric Cheeseboroblue cheese, Breakfast, broth, butter, cheese, chicken, Cooking In, corn, creamy, grilled, grits, heavy cream, Lunch, milk, Orangeburg, Quick Post, sausage, smoked, south, South Carolina, southern, stockComment

Southern Transportation, Pt. 2

Grilled Smoked Chicken Sausage over Blue Cheese Grits | Chopped Red Onion, Hot Chicken Stock
Smoked Chicken Sausage and Blue Cheese Grits
Breakfast, Cooking In, LunchKerry Alaric Cheeseboroblue cheese, Breakfast, broth, butter, cheese, chicken, Cooking In, corn, creamy, grilled, grits, heavy cream, Lunch, milk, Orangeburg, Quick Post, sausage, smoked, south, South Carolina, southern, stockComment
Dining Out, Just Photos, Manhattan, Revisited, Upper East Side, YorkvilleKerry Alaric CheeseboroAppetizer, bacon, bread, candy, cheese, corn, creamy, crunch, Dessert, Dining Out, dulce de leche, entree, grits, herbs, Just Photos, passion fruit, sautéed, seafood, shrimp, The Seahorse Tavern, toffee, ues, Upper East Side, YokvilleComment

Wonder The Sea

The Seahorse Tavern | 303 East 85th St. (off 2nd Ave.) | 212.744.7774 | www.theseahorsetavern.com | | | |
Shrimp & Grits
Dining Out, Just Photos, Manhattan, Revisited, Upper East Side, YorkvilleKerry Alaric CheeseboroAppetizer, bacon, bread, candy, cheese, corn, creamy, crunch, Dessert, Dining Out, dulce de leche, entree, grits, herbs, Just Photos, passion fruit, sautéed, seafood, shrimp, The Seahorse Tavern, toffee, ues, Upper East Side, YokvilleComment
Dining Out, Dinner, Manhattan, Upper West SideKerry Alaric Cheeseborobiscuit, buttermilk, cheese, cheesy, chicken, compote, cranberry, Dining Out, Dinner, fried chicken, fruit, gravy, grits, Jacob's, Jacob's Pickles, jam, liver, onion, pickles, preserve, preserves, sauce, sausage, sausage gravy, savory, smothered, sticks, sweet, toast, Upper West Side, UWSComment

Jacob's Latter

...The delicious buttermilk fried chicken's taste and juiciness easily reminded me of many happy South Carolina family dinners, while the sausage gravy, while surprisingly light on the flour, was abundant with a variety of spices, the whole combination in each forkful being a delight to every section of my palate.... [Full Post]
Sausage gravy-smothered buttermilk fried chicken with biscuit
Dining Out, Dinner, Manhattan, Upper West SideKerry Alaric Cheeseborobiscuit, buttermilk, cheese, cheesy, chicken, compote, cranberry, Dining Out, Dinner, fried chicken, fruit, gravy, grits, Jacob's, Jacob's Pickles, jam, liver, onion, pickles, preserve, preserves, sauce, sausage, sausage gravy, savory, smothered, sticks, sweet, toast, Upper West Side, UWSComment
Cooking In, Dinner, Quick PostKerry Alaric Cheeseborobalsamic, breaded, brown, brown sugar, cake, Cheddar, cheese, coated, Cooking In, corn, cornmeal, cream, crusted, dad, father, fried, gizzard, gizzards, grits, Harvey's, heavy, idea, kernels, mom, mother, recipe, recipes, restaurant, scallions, sugar, sweet, Verlene, vinegar, whiteComment

Mom's Restaurant

...This was a surprising success in flavors and textures; the brightened, slightly fruity pearls of molasses balanced out the slight minerality of the gizzards, parboiled to a pliable firmness and coated in crunchy cormeal breading, while still toothsome kernels of sweet corn popped among some creamy grits, accentuated by just a hint of white cheddar cheese.... [Full Post]
Country-Fried Gizzards over Corn Grit Cake with Balsamic Molasses
Cooking In, Dinner, Quick PostKerry Alaric Cheeseborobalsamic, breaded, brown, brown sugar, cake, Cheddar, cheese, coated, Cooking In, corn, cornmeal, cream, crusted, dad, father, fried, gizzard, gizzards, grits, Harvey's, heavy, idea, kernels, mom, mother, recipe, recipes, restaurant, scallions, sugar, sweet, Verlene, vinegar, whiteComment
Breakfast, Cooking In, Just PhotosKerry Alaric Cheeseboroblue, Breakfast, Cheddar, cheese, cheeses, chili, Cooking In, corn, cream, grits, heavy, heavy cream, Just Photos, oil, pepper, scallion, scallions, white2 Comments

Blue Grit

White Cheddar and Blue Cheese Grits with Scallions and Chili Oil
White Cheddar and Blue Cheese Grits with Chili Oil
Breakfast, Cooking In, Just PhotosKerry Alaric Cheeseboroblue, Breakfast, Cheddar, cheese, cheeses, chili, Cooking In, corn, cream, grits, heavy, heavy cream, Just Photos, oil, pepper, scallion, scallions, white2 Comments
Breakfast, Cooking In, Just PhotosKerry Alaric Cheeseborobeef, braise, braised, Breakfast, broil, cheese, chili, cider, cilantro, cinnamon, clove, Cooking In, easy, egg, garlic, grits, ground, Just Photos, london, manchego, meat, morning, mustard, nutmeg, oil, over, powder, salsa, scallion, scallions, soy, spice, spiced, spices, spicy, sriracha, tomato, vinegar, worcestershireComment

A-Braisin' In The Sun

Spicy Braised Beef over Manchego Cheese Grits with Over Easy Egg, Tomato Salsa, Cilantro-Scallion Oil, and Crispy Plantain Chips
Breakfast, Cooking In, Just PhotosKerry Alaric Cheeseborobeef, braise, braised, Breakfast, broil, cheese, chili, cider, cilantro, cinnamon, clove, Cooking In, easy, egg, garlic, grits, ground, Just Photos, london, manchego, meat, morning, mustard, nutmeg, oil, over, powder, salsa, scallion, scallions, soy, spice, spiced, spices, spicy, sriracha, tomato, vinegar, worcestershireComment
Breakfast, Brooklyn, Brunch, Dining Out, Dinner, Lunch, Outdoor Seating, WilliamsburgKerry Alaric Cheeseborobiscuit, Breakfast, Brooklyn, buttermilk, Cheddar, cheese, comfort, comfort food, country, egg, eggs, fig, Grafton, grits, ham, homemade, hot, jam, juice, melted, orange, sandwich, sandwiches, sauce, scrapple, soul, soul food, southern, therapy, WilliamsburgComment

Egg Therapy (aka BKFST in BKLYN)

EGG | 135 N. 5th St., Brooklyn | 718.302.5151 | Breakfast, Brooklyn, Brunch, Dining Out, Dinner, Lunch, Outdoor Seating, WilliamsburgKerry Alaric Cheeseborobiscuit, Breakfast, Brooklyn, buttermilk, Cheddar, cheese, comfort, comfort food, country, egg, eggs, fig, Grafton, grits, ham, homemade, hot, jam, juice, melted, orange, sandwich, sandwiches, sauce, scrapple, soul, soul food, southern, therapy, WilliamsburgComment

Cooking In, Just Photos, LunchKerry Alaric CheeseboroAsian, butter, cilantro, fish, fresh, grits, Italian, juice, lemon, oil, Oyster, rosemary, sauce, sausage, sesame, shrimp, soy, sweet, wasabi2 Comments

Southern Asia

Ginger-Sesame-Soy Shrimp and Sausage over Wasabi Grits with Fresh Rosemary
Cooking In, Just Photos, LunchKerry Alaric CheeseboroAsian, butter, cilantro, fish, fresh, grits, Italian, juice, lemon, oil, Oyster, rosemary, sauce, sausage, sesame, shrimp, soy, sweet, wasabi2 Comments
Breakfast, Cooking InKerry Alaric CheeseboroBreakfast, brown, butter, candied, cloves, egg, eggs, garlic, grits, ground, ham, mushroom, Parmesan, poached, pork, spiced, sugarComment

T.G.F.B!

...I greased the inside of a miniature glass bowl with some butter, and cracked an egg into it. I brought several cups of water to bowl in a high-edged pan and placed the mini-bowl in it. I chopped up some thick-sliced deli ham, tossed it with some cider vinegar, ground cloves, cayenne pepper, salt, pepper, garlic powder, and brown sugar, then put them in a skillet and put them in the oven which is on broil. I stir sliced mushrooms and grated parmesan cheese into some grits started with water and chicken stock.... [cont.]

Butter-Poached Egg | Candied Ham | Grits with Mushroom & Parmesan
Breakfast, Cooking InKerry Alaric CheeseboroBreakfast, brown, butter, candied, cloves, egg, eggs, garlic, grits, ground, ham, mushroom, Parmesan, poached, pork, spiced, sugarComment
Breakfast, Cooking In, Just PhotosKerry Alaric CheeseboroBBQ, Breakfast, brown, chicken, Cooking In, eggs, grits, mushrooms, mustard, pulled, Quick Post, sauce, scallion, scrambled, Shiitake, spices, sugar, vinegarComment

A Southern Breakfast Mashup...!

Scallion-Scrambled Eggs, Shiitake Mushroom Grits, and BBQ Pulled Chicken
kac_091106_phude_grits_chicken_1_600
Breakfast, Cooking In, Just PhotosKerry Alaric CheeseboroBBQ, Breakfast, brown, chicken, Cooking In, eggs, grits, mushrooms, mustard, pulled, Quick Post, sauce, scallion, scrambled, Shiitake, spices, sugar, vinegarComment
Breakfast, Cooking InKerry Alaric Cheeseborobreadcrumbs, breaded, Breakfast, broccoli, Cooking In, cream, deep-fried, egg, fried, grits, heavyComment

That's Right; I Deep-Fried an Egg, and It Was Good...!

...Meanwhile, I boiled an egg. I (De)shelled the egg, rolled it in some flour, dipped it in an egg wash, rolled in some breadcrumbs I seasoned with salt, pepper, chili powder, oregano, and tarragon, and dropped in a pot of preheated (canola) oil for about a minute.... [cont.]

kac_092909_phude_egg_broc_4_604
Breakfast, Cooking InKerry Alaric Cheeseborobreadcrumbs, breaded, Breakfast, broccoli, Cooking In, cream, deep-fried, egg, fried, grits, heavyComment