pastrami

Families First at "2nd" on First


...The pastrami teeming with flavor, and not just from its perfectly warmed and rendering fat, adding just the right amount of moisture to every bite. The lean folds highlighted the beef's natural earthiness and nuanced sweetness. The rye bread added aromatic hints, and the kicky, textured grain mustard made sure the every taste bud got something to enjoy..... [Full Post]
Hot Pastrami & Liverwurst on Rye | 2nd Avenue Deli

Mm, Mm, Mm, All The Way Home

... I can, however, speak to how great it is! Although the initial reference is to piggies, TLPHRB (?!) specializes in the beef that it slow cooks and slices in house. The beef is tasty and tender, highlighted by that clever, familiar zestiness unique to Cheez Wiz, and a true au jus whose flavors and aromas get soaked up into a nice, warm, "cushy" sesame seed roll. I couldn't even stop eating enough to save the half I had promised to deliver to my next door neighbor.... [cont.]



High Five for 5 Napkin

....The burgers had a great steak flavor and were so thick and meaty, that they were nicely assisted by the other accoutrement and condiments because, even at this thickness, it maintained that perfect meat-to-bread-to-topping ratio. Did it need 5 napkins? If they were paper napkins, probably, but oddly enough, we were given oversized linen napkins, which wound up being very necessary.... [Full post]


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