anchovy
Cooking In, Dinner, Quick PostKerry Alaric Cheeseboroanchovy, Asian, barbecue, BBQ, black, chili, chili powder, clove, cloves, Cooking In, cumin, Dinner, fish, garlic, ground, honey, hot, meatball, meatballs, mustard, oil, onion, orange, orange peel, paste, peel, pork, powder, Quick Post, rice, sauce, scallion, scallions, seed, seeds, sesame, soy, spicy, sriracha, vinegar, wasabi, wine, zestComment

Hot Piggin' Out

Asian Sweet & Spicy BBQ Pork Meatballs | Sticky Rice with Black Sesame Seeds
Asian Sweet & Spicy BBQ Pork Meatballs
Cooking In, Dinner, Quick PostKerry Alaric Cheeseboroanchovy, Asian, barbecue, BBQ, black, chili, chili powder, clove, cloves, Cooking In, cumin, Dinner, fish, garlic, ground, honey, hot, meatball, meatballs, mustard, oil, onion, orange, orange peel, paste, peel, pork, powder, Quick Post, rice, sauce, scallion, scallions, seed, seeds, sesame, soy, spicy, sriracha, vinegar, wasabi, wine, zestComment
Cooking In, Just Photos, LunchKerry Alaric Cheeseboroanchovies, anchovy, bread, cheese, Cooking In, dough, filets, fontina, goat cheese, Just Photos, Lunch, mozzarella, Parmesan, pickled, pie, pizza, puff pastry, shaved, slice, truffle oil, whiteComment

Slices of Heaven

Heavenly White Pizza Pies | Fresh Mozzarella, Fontina, Parmesan, Goat Cheese, White Truffle Oil (with and without White Anchovy)

 

Cooking In, Just Photos, LunchKerry Alaric Cheeseboroanchovies, anchovy, bread, cheese, Cooking In, dough, filets, fontina, goat cheese, Just Photos, Lunch, mozzarella, Parmesan, pickled, pie, pizza, puff pastry, shaved, slice, truffle oil, whiteComment
Slices of Heaven
Dining Out, East Harlem, Harlem, Lower East Harlem, Manhattan, Upper East SideKerry Alaric CheeseboroABV, ABV Wine Bar, american, anchovies, anchovy, bread, chopped beef, crispy, dipping, East Harlem, fried, greens, homemade, microgreens, olives, ouray, Parmesan, pita, root beer, sarsaparilla, sauce, smelt, smelts, sriracha, tartare, tartare pizza, tobiko, ues, Upper East Side, wine bar

ABV Is A-OK!

...Properly seasoned beef finely minced to an almost silky texture, earthy fresh olives, robust and salty anchovies, floral and only slightly bitter greens, mellow and homey parmesan, all make for several great bites.... [Full Post]

Tartare Pizza
Dining Out, East Harlem, Harlem, Lower East Harlem, Manhattan, Upper East SideKerry Alaric CheeseboroABV, ABV Wine Bar, american, anchovies, anchovy, bread, chopped beef, crispy, dipping, East Harlem, fried, greens, homemade, microgreens, olives, ouray, Parmesan, pita, root beer, sarsaparilla, sauce, smelt, smelts, sriracha, tartare, tartare pizza, tobiko, ues, Upper East Side, wine bar
Cooking In, Dinner, KAC Series, Lunch, Quick PostKerry Alaric Cheeseboroanchovies, anchovy, anchovy paste, beef, brown sugar, bun, burger, burgers, chuck, Cooking In, cornmeal, Dinner, dressing, fried, fried red tomatoes, grilled, ground, ground mustard, herb, juice, KAC Series, lemon, lemon juice, lettuce, Lynch, malt, malt vinegar, mayo, mayonaisse, medium rare, mustard, mustard seed, nutmeg, oceans dressing, paste, pepper, roasted tomato, roll, romaine, romaine lettuce, romaine lettuce hearts, salt, sandwich, sauce, scallop, scallops, seafood, seared, seed, skillet, sourdough, soy, soy sauce, spice, spices, surf & turf, surf and turf, tomatoes, vinegarComment

Three If By Both

KAC Surf & Turf Burgers | Skillet-Grilled Hamburgers with Seared Scallops, Herb-Roasted Tomatoes, and Oceans Dressing
KAC Surf & Turf Burgers
Cooking In, Dinner, KAC Series, Lunch, Quick PostKerry Alaric Cheeseboroanchovies, anchovy, anchovy paste, beef, brown sugar, bun, burger, burgers, chuck, Cooking In, cornmeal, Dinner, dressing, fried, fried red tomatoes, grilled, ground, ground mustard, herb, juice, KAC Series, lemon, lemon juice, lettuce, Lynch, malt, malt vinegar, mayo, mayonaisse, medium rare, mustard, mustard seed, nutmeg, oceans dressing, paste, pepper, roasted tomato, roll, romaine, romaine lettuce, romaine lettuce hearts, salt, sandwich, sauce, scallop, scallops, seafood, seared, seed, skillet, sourdough, soy, soy sauce, spice, spices, surf & turf, surf and turf, tomatoes, vinegarComment
Cooking In, Just Photos, LunchKerry Alaric Cheeseboroanchovies, anchovy, boiled, Caesar, Cooking In, dressing, egg, flaked, flatbread, greens, hearts, Just Photos, lettuce, Lunch, onions, Parmesan, pumpernickel, red, romaine, salad, shaved, Sid Caesar Salad, solid, tunaComment

Sid In The City

Sid Caesar Salad | Romaine Lettuce Hearts, Flaked Tuna, Caesar Dressing, Red Onion, Anchovies, Shaved Parmesan, Boiled Egg
Sid Caesar Salad
Cooking In, Just Photos, LunchKerry Alaric Cheeseboroanchovies, anchovy, boiled, Caesar, Cooking In, dressing, egg, flaked, flatbread, greens, hearts, Just Photos, lettuce, Lunch, onions, Parmesan, pumpernickel, red, romaine, salad, shaved, Sid Caesar Salad, solid, tunaComment
Just Photos, Manhattan, Upper East Side, YorkvilleKerry Alaric Cheeseboroanchovy, beef, bun, burger, burgers, Caesar, cheese, Dorrian's, Dorrian's Red Hand, dressing, egg, English, grated, Just Photos, lettuce, menu, muffin, Parmesan, romaine, sauce, secret, toastedComment

Hail To The Beef!

Caesar Burger (Secret Menu) | Dorrian's Red Hand | 1616 2nd Ave. (at 84th St.) | 212.772.6660 | dorrians-nyc.com
Caesar Burger
Just Photos, Manhattan, Upper East Side, YorkvilleKerry Alaric Cheeseboroanchovy, beef, bun, burger, burgers, Caesar, cheese, Dorrian's, Dorrian's Red Hand, dressing, egg, English, grated, Just Photos, lettuce, menu, muffin, Parmesan, romaine, sauce, secret, toastedComment
Dining Out, Lunch, Outdoor Seating, Upper East Side, YorkvilleKerry Alaric Cheeseboroanchovies, anchovy, bar, beer, bread, breaded, butter, cabbage, capers, chilled, cutlet, egg, fried, fries, German, Germantown, Heidelberg, Home, homefries, institution, leberkase, loaf, Lunch, Old Germantown, onions, Outdoor Seating, outdoors, potato, red, runny, salad, sausage, schnitzel, ues, Upper East Side, veal, yolk, YorkvilleComment

Germanic Monday

...The sausage loaf had the texture of a refined thick slice of good bologna, and was flavored by a rich combination of spices. This was a great dais for the soft-fried egg and a hit a ground mustard, which together augmented the leberkäse's unctuousness and almost guilty amount of porkiness. The runny yolk of the egg, which I'm always a fan of, evenly integrated the texture dichotomies between the hot protein and the chilled finely chopped yet still toothsome potato salad.... [Full Post]
Wiener a la Holstein with Homefries & Red Cabbage
Dining Out, Lunch, Outdoor Seating, Upper East Side, YorkvilleKerry Alaric Cheeseboroanchovies, anchovy, bar, beer, bread, breaded, butter, cabbage, capers, chilled, cutlet, egg, fried, fries, German, Germantown, Heidelberg, Home, homefries, institution, leberkase, loaf, Lunch, Old Germantown, onions, Outdoor Seating, outdoors, potato, red, runny, salad, sausage, schnitzel, ues, Upper East Side, veal, yolk, YorkvilleComment
Cooking In, Lunch, Quick PostKerry Alaric Cheeseboroanchovies, anchovy, basil, beef, bun, butter, cheese, cilantro, dog, dogs, fish, garlic, grated, haute dog, haute dogs, hot, hot dog, hot dogs, mayo, mayonnaise, mozzarella, orange, paprika, Parmesan, pepper, pesto, pickled, ricotta, roll, salami, sauce, shrimp, smoked, sopressata, sriracha, toasted, vinegar, wasabi, white, wineComment

Dogs Days of Summer

...Both were tasty; the Italian-themed one serving up some nice homey and familiar old world tastes, the other a cornucopia of textures, temperature, flavors, all of them brightly explosive, almost, with neither of the hotdogs' toppings overwhelming or masking the well-seasoned, snappy, juicy meat.... [Full post]

Cooking In, Lunch, Quick PostKerry Alaric Cheeseboroanchovies, anchovy, basil, beef, bun, butter, cheese, cilantro, dog, dogs, fish, garlic, grated, haute dog, haute dogs, hot, hot dog, hot dogs, mayo, mayonnaise, mozzarella, orange, paprika, Parmesan, pepper, pesto, pickled, ricotta, roll, salami, sauce, shrimp, smoked, sopressata, sriracha, toasted, vinegar, wasabi, white, wineComment
Breakfast, Cooking In, Quick PostKerry Alaric Cheeseboroanchovies, anchovy, bread, cheese, chili, mozzarella, oil, olive, onion, onions, oregano, pita, smoked, sopressataComment

Breakfast Pita-za

...We both finished these handily and happily, the eggs being nicely serviced by the peppery pork and mellow cheeses, with a finishing kick from the chili oil. My anchovies adding some meaty saltiness and her onions providing a bright, crisp piquancy on the tongue... [Full post]
Breakfast, Cooking In, Quick PostKerry Alaric Cheeseboroanchovies, anchovy, bread, cheese, chili, mozzarella, oil, olive, onion, onions, oregano, pita, smoked, sopressataComment
Cooking In, Dinner, Lunch, Quick PostKerry Alaric Cheeseboroanchovies, anchovy, breadcrumbs, cheese, Cooking In, cream, Dinner, heavy, linguini, Parmesan, pasta, pepper, Quick Post, scallion, scallionsComment

Free Dinner

I had leftover linguini. And garlic. And parmesan cheese. And anchovies. And scallions. So, for no cost, I made this.

Cooking In, Dinner, Lunch, Quick PostKerry Alaric Cheeseboroanchovies, anchovy, breadcrumbs, cheese, Cooking In, cream, Dinner, heavy, linguini, Parmesan, pasta, pepper, Quick Post, scallion, scallionsComment
Breakfast, Cooking In, DinnerKerry Alaric Cheeseboroanchovy, basil, breadcrumbs, Breakfast, butter, cheese, clam, clams, Cooking In, Dinner, egg, fried, garlic, juice, lemon, linguini, oil, olive, oregano, paprika, Parmesan, pasta, scallionsComment

Bi-Linguinal

...Success at last! This time the flavors and texture were perfect, with the al dente pasta soaking up the layered flavors of the savory, herbal olive oil, creamy butter, sharp, salty anchovy, and sweet scallions. Once sliced into, the warm, "oozy" egg yolk, made a perfect sauce to pull all of the elements of the dish together.... [cont.]

Breakfast, Cooking In, DinnerKerry Alaric Cheeseboroanchovy, basil, breadcrumbs, Breakfast, butter, cheese, clam, clams, Cooking In, Dinner, egg, fried, garlic, juice, lemon, linguini, oil, olive, oregano, paprika, Parmesan, pasta, scallionsComment
Dining Out, Dinner, EventKerry Alaric Cheeseboroanchovy, brick, cream, crust, Dining Out, Dinner, fire, mozzarella, new school, old school, oven, pie, pizza, Roman, sauce, slice, speck, tomato, truffle, woodComment

National Pizza Week, Part 3 | Old School vs. New School

...I'm starting to learn that I am acquiring a preference for the "new school"-ology of pizza prep. The use of fresh products and foods, cooked quickly and/or barely to maintain not only the integrity of their flavors, but their textures as well. Letting the ingredients sing as individuals while only improving as a whole.... [cont.]

Dining Out, Dinner, EventKerry Alaric Cheeseboroanchovy, brick, cream, crust, Dining Out, Dinner, fire, mozzarella, new school, old school, oven, pie, pizza, Roman, sauce, slice, speck, tomato, truffle, woodComment