scallops
Beverage, Cooking In, Quick PostKerry Alaric Cheeseborobay scallops, Breakfast, Cooking In, egg, fried, fried egg, hash, new potato, potato, potatoes, prosciutto, Quick Post, scallop, scallops, shallot, shallots, skillet, soft-fried, sunny-side up, truffle, white truffleComment

A Scallop & Truffle Shuffle

SCALLOP HASH with TRUFFLED EGG | Bay Scallop Hash with Prosciutto, New Potato, Shallots, Rosemary

Beverage, Cooking In, Quick PostKerry Alaric Cheeseborobay scallops, Breakfast, Cooking In, egg, fried, fried egg, hash, new potato, potato, potatoes, prosciutto, Quick Post, scallop, scallops, shallot, shallots, skillet, soft-fried, sunny-side up, truffle, white truffleComment
Cooking In, Quick PostKerry Alaric Cheeseborochives, chorizo, cilantro, Cooking In, hot, Italian, juice, lemon, oil, olive oil, pepper, purée, pureed, Quick Post, red lentils, salt, sausage, Sazon, scallops, sea scallops, seared, seasoning, sugar, wildComment

Going Lentil Into The Night

Seared Scallops over Red Lentils with Sausage | Chive-Cilantro Oil
Seared Sea Scallops over Red Lentils with Sausage
Cooking In, Quick PostKerry Alaric Cheeseborochives, chorizo, cilantro, Cooking In, hot, Italian, juice, lemon, oil, olive oil, pepper, purée, pureed, Quick Post, red lentils, salt, sausage, Sazon, scallops, sea scallops, seared, seasoning, sugar, wildComment
Cooking In, Dinner, KAC Series, Lunch, Quick PostKerry Alaric Cheeseboroanchovies, anchovy, anchovy paste, beef, brown sugar, bun, burger, burgers, chuck, Cooking In, cornmeal, Dinner, dressing, fried, fried red tomatoes, grilled, ground, ground mustard, herb, juice, KAC Series, lemon, lemon juice, lettuce, Lynch, malt, malt vinegar, mayo, mayonaisse, medium rare, mustard, mustard seed, nutmeg, oceans dressing, paste, pepper, roasted tomato, roll, romaine, romaine lettuce, romaine lettuce hearts, salt, sandwich, sauce, scallop, scallops, seafood, seared, seed, skillet, sourdough, soy, soy sauce, spice, spices, surf & turf, surf and turf, tomatoes, vinegarComment

Three If By Both

KAC Surf & Turf Burgers | Skillet-Grilled Hamburgers with Seared Scallops, Herb-Roasted Tomatoes, and Oceans Dressing
KAC Surf & Turf Burgers
Cooking In, Dinner, KAC Series, Lunch, Quick PostKerry Alaric Cheeseboroanchovies, anchovy, anchovy paste, beef, brown sugar, bun, burger, burgers, chuck, Cooking In, cornmeal, Dinner, dressing, fried, fried red tomatoes, grilled, ground, ground mustard, herb, juice, KAC Series, lemon, lemon juice, lettuce, Lynch, malt, malt vinegar, mayo, mayonaisse, medium rare, mustard, mustard seed, nutmeg, oceans dressing, paste, pepper, roasted tomato, roll, romaine, romaine lettuce, romaine lettuce hearts, salt, sandwich, sauce, scallop, scallops, seafood, seared, seed, skillet, sourdough, soy, soy sauce, spice, spices, surf & turf, surf and turf, tomatoes, vinegarComment
Breakfast, Dessert, Dining Out, Long Island City, Lunch, QueensKerry Alaric Cheeseborobanana cream, bechamel, Bill Irwin, biscuit, biscuits, bone, bone marrow, cake, cheese, clams, cream, Dessert, diner, donuts, doughnuts, duck, escargot, green beans, Gruyere, hearts, LIC, Long Island City, M- Wells, maple, pie, potatoes, Queens, razor clams, salad, scallops, seafood, snails, tortillaComment

Quality Quebecois in Queens

...Especially export was how the razor clams were diced thin, while the large scallops were left to size, cooking through the initially tougher razor clams while not over cooking the plump, delectable scallops.... [Full Post]
Seafood Cobbler with Scallops and Razor Clams
Breakfast, Dessert, Dining Out, Long Island City, Lunch, QueensKerry Alaric Cheeseborobanana cream, bechamel, Bill Irwin, biscuit, biscuits, bone, bone marrow, cake, cheese, clams, cream, Dessert, diner, donuts, doughnuts, duck, escargot, green beans, Gruyere, hearts, LIC, Long Island City, M- Wells, maple, pie, potatoes, Queens, razor clams, salad, scallops, seafood, snails, tortillaComment
Cooking In, Dinner, UpdateKerry Alaric Cheeseborobaked, cheese, fresh, garlic, juice, lemon, mozzarella, mushroom, mushrooms, oven, pepper, pie, pizza, powder, ricotta, scallops, tortilla, whiteComment

UPDATE | You Wanna Pizza Me...?!

...I topped the cheese spread with slices of fresh mozzarella, then thinly sliced white mushrooms, and more thinly sliced scallops. I finished it with drizzles of olive oil and the juice of half a lemon, then popped that into a preheated oven set to broil.... [Full post]

Cooking In, Dinner, UpdateKerry Alaric Cheeseborobaked, cheese, fresh, garlic, juice, lemon, mozzarella, mushroom, mushrooms, oven, pepper, pie, pizza, powder, ricotta, scallops, tortilla, whiteComment
Breakfast, Cooking In, Dinner, LunchKerry Alaric Cheeseborobacon, beans, boiled, Breakfast, canneloni, cauliflower, caviar, chili, clam, Cooking In, cream, Dinner, egg, eggs, juice, Lunch, pepper, pork, ricotta, salt, scallions, scallops, soupComment

End of a Sick Week

...Today was the first day I got to do any real PHUDE-ing, making myself some small meals for breakfast and lunch and ordering delivrry for dinner. Since I'm still medicated, I won't go into too much detail. Here's what I had to eat today:... [cont.]

Breakfast, Cooking In, Dinner, LunchKerry Alaric Cheeseborobacon, beans, boiled, Breakfast, canneloni, cauliflower, caviar, chili, clam, Cooking In, cream, Dinner, egg, eggs, juice, Lunch, pepper, pork, ricotta, salt, scallions, scallops, soupComment