meatloaf

Loafing Off


...I treated myself to a meatloaf layered into tastes, textures, aromas, and depth, flavorful meats of various fattiness absorbing the aromatics of the ingredients inside it, served with a sturdy yet light side of potatoes for the bold notes of the tomato, vinegar, basil, and capers to stand on... [Full Post »]
Stuffed Italian Meatloaf

By Land and Sea

Surf 'n' Turf Meatloaf: Meatloaf of Ground Beef, Pork, and Lamb, with Chopped Tilapia and Large Shrimp, Topped with Bacon and a Sweet and Spicy Tomato Glaze; Bacon-Basil Sauce